Pink Onion
Pink Onion

Pink Onion

MOQ : 100 Kilograms

Pink Onion Specification

  • Size
  • Medium to Large
  • Storage Temperature
  • 0-4C
  • Cultivation Type
  • Organic
  • Style
  • Fresh
  • Variety
  • Pink Onion
  • Shape
  • Round
  • Moisture (%)
  • 94% max
  • Processing Form
  • Raw
  • Preserving Compound
  • Natural
  • Shelf Life
  • 1 Month
  • Packaging Size
  • 10-50 Kg
  • Skin Quality
  • Clean and Smooth
  • Minimum Order Quantity
  • 1 Ton
  • Export Quality
  • Yes
  • Taste
  • Pungent and Crisp
  • Supply Ability
  • High Volume, Year-round
  • Uses
  • Salads, Cooking, Pickling
  • Packing Type
  • Jute Bag, Mesh Bag
  • Color
  • Pink
  • Pesticide Residue
  • Below Permissible Limit
  • Admixture
  • 1% Max
  • Maturity
  • 100% Matured
 

Pink Onion Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 1000 Kilograms Per Week
  • Delivery Time
  • 2-10 Days
  • Main Domestic Market
  • All India
 

About Pink Onion



Redeem the unrivaled flavor and freshness of our Pink Onion, procured directly from India's fertile fields. This 100% matured, export-quality variety is prized for its breathtaking pink hue and superior, pungent, crisp taste-perfect for salads, cooking, or pickling. Our clean, smooth-skin onions arrive in jute or mesh bags for preserved freshness. Organic cultivation ensures pesticide residues remain below limits and admixture is just 1%. With high-volume, year-round supply at a reduced price, these round onions combine healthy natural preservation and excellent shelf life, ready for export worldwide.

Exquisite Versatility and Unmatched Usage

Our Pink Onion offers diverse application media, making it ideal for salads, gourmet cooking, and pickling thanks to its pungent and crisp taste. The primary competitive advantages include consistent superior quality, organic cultivation, and a refreshing texture. Suitable for home kitchens or commercial food processors, its type of usage ranges from direct cooking to raw culinary applications, ensuring every meal attains the freshest and most vibrant flavor profile.


Certified Premium Quality and Timely Delivery

Experience the arrival of premium Pink Onion, certified for export and produced under strict quality controls. Each batch is shipped promptly with a supply ability that meets high-volume demands year-round. Whether you require small or large consignments, count on timely shipped goods from India, carefully packed to maintain freshness from farm to destination, in compliance with international standards for residue and admixture.


FAQ's of Pink Onion:


Q: How is the freshness of the Pink Onions maintained during shipping?

A: The Pink Onions are packed in ventilated jute or mesh bags to preserve their natural freshness and stored at optimal temperatures of 0-4C before and during shipment.

Q: What certifications guarantee the export quality of these Pink Onions?

A: Our Pink Onions adhere to strict international standards, ensuring export quality with certificates confirming low pesticide residue, organic cultivation, and maximum admixture of only 1%.

Q: When can I procure Pink Onions, and what is the delivery timeline?

A: Pink Onions are available year-round with a high-volume supply. Delivery timelines depend on order size and location but typically range from a few days to two weeks after confirmation.

Q: Where are the Pink Onions sourced from?

A: These Pink Onions are procured directly from carefully selected organic farms across India, renowned for their superior quality and sustainable cultivation practices.

Q: What are the primary uses and benefits of Pink Onions?

A: Pink Onions add a crisp, pungent flavor to salads, cooking, and pickling. Their clean skin and organic quality make them a healthy, premium addition to numerous culinary creations.

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