Red Onion

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MOQ : 100 Kilograms

Red Onion Specification

Size
Small/Medium/Large

Storage Temperature
Cool and Dry Place (0-4C)

Cultivation Type
Common, Organic

Style
Fresh

Variety
Red Onion

Shape
Round

Moisture (%)
85%

Processing Form
Raw

Preserving Compound
Natural

Shelf Life
2-3 Months

Packaging Size
5kg, 10kg, 25kg, 50kg

Usage
Cooking, Salads, Pickles

Color
Dark Red to Reddish Purple

Purity
100% Natural and Fresh

Grade
A Grade, Export Quality

Packing Material
Mesh Bag, Jute Bag, HDPE Bag

Minimum Order Quantity
5 Metric Tons

Harvest Season
Winter, Summer

Skin Type
Dry, Papery

Taste
Mild to Pungent

Transport Condition
Ventilated Transport

Supply Ability
High throughout the year

Red Onion Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Week

Delivery Time
2-10 Days

Main Domestic Market
All India

About Red Onion

Order today and personalise your culinary endeavours with our ace Red Onions, proudly grown and exported from India. These Grade A, export-quality onions showcase a dark red to reddish purple hue, a distinctive dry, papery skin, and a flavour profile ranging from mild to pungent. Pivotal in cooking, salads, and pickles, they boast 100% natural purity, high annual supply, and versatile sizing-small, medium, or large. Our redoubtable onions guarantee freshness and shelf life of 2-3 months, delivered globally in secure mesh, jute, or HDPE bags, with a minimum order quantity of 5 metric tons. Markdown your produce list with this essential ingredient!

Why Choose Our Red Onion?

Our Red Onions stand tall as a redoubtable competitor due to their Grade A export quality, consistently high moisture and freshness, and compliance with 100% natural standards. Flexible in application, they transform dishes-be it in salads, pickles, or gourmet cuisine. Their ace features like a dry papery skin and vivid colour ensure durability and visual appeal, making them the pivotal choice for restaurants, wholesalers, and grocers seeking excellence.

FOB Port & Certifications: Seamless Logistics and Assurance

Secure shipping is our offer at renowned Indian FOB ports, utilising expert logistics for reliable global delivery. Samples are available upon request to guarantee satisfaction before bulk orders are placed. Our Red Onions come certified for export quality and safety, underscoring our commitment to international standards. Leverage our robust supply chain for smooth transactions and product movement, every season.

FAQ's of Red Onion:

Q: How are the Red Onions packed and transported?

A: Red Onions are packed in durable mesh, jute, or HDPE bags in sizes of 5kg, 10kg, 25kg, and 50kg. They are transported under ventilated conditions to maintain freshness and quality during transit.

Q: What is the minimum order quantity for Red Onions?

A: The minimum order quantity is 5 metric tons, making it ideal for bulk buyers such as wholesalers, retailers, and food processors.

Q: Where are these export-quality Red Onions sourced from?

A: These onions are cultivated, processed, and exported directly from prime onion-growing regions in India, adhering to common and organic farming practices.

Q: When is the harvest season for Red Onions?

A: Red Onions are harvested during both winter and summer seasons, ensuring a high supply ability throughout the year.

Q: What are the benefits of using Red Onions in culinary applications?

A: Red Onions add a mild to pungent flavour and vibrant colour to dishes. They are versatile for use in cooking, salads, and pickles, and are rich in natural compounds, ensuring both taste and nutritional value.

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