Byadgi Chilli Powder

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MOQ : 100 Kilograms

Byadgi Chilli Powder Specification

Flavor
Smoky and Aromatic

Moisture (%)
8-10%

Purity(%)
100%

Physical Form
Fine Powder

Ingredients
Pure Byadgi Red Chilies

Oil Content %
12-14%

Variety
Byadgi

Usage
Cooking, Seasoning, Spice Blends

Product Name
Byadgi Chilli Powder

Product Type
Spice

Shape
Powder

Processing
Dried and Ground

Color
Deep Red

Grade
Premium

Shelf Life
12-18 Months

Weight
500g, 1kg, Customized

Taste
Mildly Spicy

Storage
Cool and Dry Place

Packaging Type
Food-Grade Poly Pack / Pouch

Storage Instructions
Keep tightly sealed, away from moisture and sunlight

Recommended Use
Curries, Pickles, Sauces, Marinades

Heat Level (Scoville)
8,000 - 15,000 SHU

Contact with Water
Not recommended; may reduce shelf life

Maximum Particle Size
Below 500 Microns

Adulteration
No artificial color or preservatives

Texture
Smooth, Free Flowing

Allergen Information
Allergen Free

Harvest Season
December to March

Byadgi Chilli Powder Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash in Advance (CID)

Supply Ability
5000 Kilograms Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Byadgi Chilli Powder

Byadgi Chilli Powder represents a sterling standard for culinary enthusiasts, derived from renowned Byadgi red chilies grown in India. This prodigious powder offers a deep red hue and mildly spicy, smoky flavor at a special rate. Its smooth, free-flowing texture, devoid of adulteration, artificial colors, or preservatives, ensures purity at 100%. Allergen-free and available in food-grade poly packs (500g, 1kg, or customized), its premium grade suits curries, sauces, and more. Experience the special markdown on this exceptional chilly powder-an indispensable addition for discerning kitchens.

Byadgi Chilli Powder: Advantages & Versatility

Our Byadgi Chilli Powder stands out with its vivid color, consistent fine texture, and 100% purity-making it the prime choice for chefs and home cooks alike. Used primarily in curries, pickles, marinades, and sauces, its prodigious aroma and smooth blend suit both specific recipes and general seasoning. Utilized as a core spice ingredient, Byadgi Powder imparts depth and a special smoky flavor to dishes, establishing it as a highly competitive offering in global spice markets.

Export Logistics: Lowest Price, Stock Ready, Safe Delivery

With FOB Port options from India, our Byadgi Chilli Powder is offered at the lowest price and dispatched promptly with custom packaging: food-grade poly packs or pouches, tailored to your needs. Stock is always ready for immediate packing & dispatch, ensuring a swift delivery time for bulk and customized orders. Each parcel is carefully sealed, guaranteeing that its prodigious freshness and aroma are impeccably preserved upon arrival.

FAQ's of Byadgi Chilli Powder:

Q: How should Byadgi Chilli Powder be stored for optimal freshness?

A: Byadgi Chilli Powder should be stored in a tightly sealed container, away from moisture and sunlight, in a cool and dry place. Contact with water is not recommended as it may reduce its shelf life.

Q: What sets your Byadgi Chilli Powder apart from others in the market?

A: Our Byadgi Chilli Powder is renowned for its 100% purity, prodigious color, and absence of artificial colors or preservatives. It boasts a smooth texture and free-flowing form, making it a sterling choice for both home and commercial kitchens.

Q: When is the Byadgi chilli harvested and processed?

A: Byadgi chillies are harvested during the prime season from December to March and immediately processed by drying and grinding to preserve their deep color, flavor, and aroma.

Q: Where does Byadgi Chilli Powder derive its unique flavor and color?

A: The powder is made exclusively from Byadgi red chilies, a variety renowned for its distinct deep red hue and mildly spicy, smoky, and aromatic flavor profile.

Q: What is the recommended usage of Byadgi Chilli Powder?

A: Byadgi Chilli Powder is highly versatile and recommended for adding color and mild heat to curries, pickles, sauces, marinades, and a wide range of spice blends.

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