Spices And Seasoning

• Color
• Yellow to golden yellow

• Flavor
• Aromatic, pungent, warm

• Grade
• A Grade

• Ingredients
• 100% Natural turmeric

• Moisture (%)
• 6-8%

• Oil Content %
• 2-4%

• Physical Form
• Whole, dried fingers

• Processing
• Other, Sun-dried and cleaned

• Product Name
• Turmeric Finger

• Product Type
• Other, Spice, herbal

• Purity(%)
• 99% minimum

• Shape
• Other, Finger-shaped, elongated

• Shelf Life
• 12 to 18 months

• Storage
• Store in a cool, dry place, away from sunlight

• Taste
• Earthy, slightly bitter, warm

• Usage
• Used for culinary seasoning, medicinal, dye, cosmetics

• Variety
• Erode, Salem, Alleppey (varies by origin)

• Weight
• 50g to 100g per finger (average)

• Color
• Bright Yellow

• Flavor
• Aromatic, Pungent

• Grade
• Food Grade

• Ingredients
• Pure Turmeric Rhizome (Curcuma longa)

• Moisture (%)
• Below 12%

• Oil Content %
• 2-4%

• Physical Form
• Fine Powder

• Processing
• Other, Machine Dried and Ground

• Product Name
• Turmeric Powder

• Product Type
• Other, Dried Spice

• Purity(%)
• 99% or as specified on pack

• Shape
• Other, Powdered

• Shelf Life
• 12-24 Months

• Storage
• Keep in a cool, dry place away from sunlight

• Taste
• Earthy, Slightly Bitter

• Usage
• Cooking, Medicinal, Seasoning

• Variety
• Single Origin or Blend (varies by source)

• Weight
• 100 gm, 200 gm, 500 gm, 1 kg (as per packaging)

• Color
• White

• Flavor
• Authentic garlic flavor

• Grade
• Food Grade

• Ingredients
• Fresh garlic, edible oil, salt

• Moisture (%)
• 2-3%

• Oil Content %
• 1%

• Physical Form
• Paste

• Processing
• Other, Crushed and blended

• Product Name
• Garlic Paste

• Product Type
• Other, Processed Food

• Purity(%)
• 97%

• Shape
• Other, Smooth Paste

• Shelf Life
• 12 months

• Storage
• Refrigerate after opening

• Taste
• Pungent, strong garlic taste

• Usage
• Cooking, flavoring

• Variety
• Pure Garlic

• Weight
• 200 g

• Color
• Bright Red

• Flavor
• Intense, Aromatic

• Grade
• Premium Grade

• Ingredients
• 100% Natural Red Chilli

• Moisture (%)
• Below 12%

• Oil Content %
• About 12%

• Physical Form
• Whole

• Processing
• Other, Sun Dried

• Product Name
• Guntur Red Chilli

• Product Type
• Other, Dried Chilli

• Purity(%)
• 99%

• Shape
• Other, Long, Thin

• Shelf Life
• 12 Months

• Storage
• Cool, Dry Place

• Taste
• Spicy and Pungent

• Usage
• Culinary, Seasoning, Spice Blends, Pickling

• Variety
• Guntur Sannam

• Weight
• 100g, 250g, 500g, 1kg (custom packing available)

• Color
• Deep Red

• Flavor
• Smoky and Aromatic

• Grade
• Premium

• Ingredients
• Pure Byadgi Red Chilies

• Moisture (%)
• 8-10%

• Oil Content %
• 12-14%

• Physical Form
• Fine Powder

• Processing
• Other, Dried and Ground

• Product Name
• Byadgi Chilli Powder

• Product Type
• Other, Spice

• Purity(%)
• 100%

• Shape
• Powder

• Shelf Life
• 12-18 Months

• Storage
• Cool and Dry Place

• Taste
• Mildly Spicy

• Usage
• Cooking, Seasoning, Spice Blends

• Variety
• Byadgi

• Weight
• 500g, 1kg, Customized

• Color
• Greenish Brown

• Flavor
• Fresh, Citrusy, Earthy

• Grade
• Premium

• Ingredients
• 100% Natural Coriander

• Moisture (%)
• Below 10%

• Oil Content %
• 0.2-0.5%

• Physical Form
• Whole & Powder

• Processing
• Other, Sun Dried & Machine Ground

• Product Name
• Coriander Seeds And Powder

• Product Type
• Other, Spices

• Purity(%)
• 99%

• Shape
• Other, Round (Seeds), Fine Powder

• Shelf Life
• 12 Months

• Storage
• Cool, Dry Place

• Taste
• Aromatic, Mildly Spicy

• Usage
• Culinary, Seasoning, Flavoring

• Variety
• Indian Coriander

• Weight
• 100g, 250g, 500g, 1kg

• Color
• Bright Red

• Flavor
• Hot, Tangy and Smoky

• Grade
• A Grade

• Ingredients
• 100% Pure Guntur Chilli

• Moisture (%)
• 8%

• Oil Content %
• 12%

• Physical Form
• Powder

• Processing
• Other, Sun Dried and Machine Ground

• Product Name
• Guntur Chilli Powder

• Product Type
• Other, Chilli Powder

• Purity(%)
• 99%

• Shape
• Other, Powdered

• Shelf Life
• 12 Months

• Storage
• Cool and Dry Place

• Taste
• Spicy and Pungent

• Usage
• Cooking, Seasoning, Marinades

• Variety
• Guntur Sannam

• Weight
• 1 Kg

• Color
• Bright Red

• Flavor
• Strong Pungent

• Grade
• A Grade

• Ingredients
• 100% Red Chilli

• Moisture (%)
• 10% Max

• Oil Content %
• 1.5%

• Physical Form
• Whole

• Processing
• Other, Sun Dried

• Product Name
• Guntur Red Chilli

• Product Type
• Other, Dried Chilli

• Purity(%)
• 99%

• Shape
• Other, Long, Wrinkled

• Shelf Life
• 12 Months

• Storage
• Cool, Dry Place

• Taste
• Spicy

• Usage
• Cooking, Seasoning, Masala Manufacturing

• Variety
• Guntur

• Weight
• 100 gm to 50 kg (Available in various pack sizes)

• Color
• Yellowish-brown

• Flavor
• Pungent, slightly sweet

• Grade
• A Grade

• Ingredients
• 100% Fenugreek Seeds

• Moisture (%)
• Max 5%

• Oil Content %
• 7-8%

• Physical Form
• Whole Seeds

• Processing
• Other, Machine Cleaned & Dried

• Product Name
• Fenugreek Seeds

• Product Type
• Other, Spices

• Purity(%)
• 99% Min

• Shape
• Other, Small, angular, rhomboidal

• Shelf Life
• 24 months

• Storage
• Cool & dry place, away from moisture

• Taste
• Bitter, aromatic

• Usage
• Culinary, medicinal, food industry, spice blends

• Variety
• Common Fenugreek

• Weight
• As per requirement (typically 25-50kg bags)